The Radnor Arms

Sunday Menu

Starters

Homemade Soup(s) - Starter: £5 / Main: £7

Served with bread and butter. Please ask at the Bar for the day’s choice(s).

Breaded Garlic Mushrooms (V) - £5

Breaded Mushrooms served with salad garnish and homemade garlic mayo.

Filled Potato Shells - £5

Choice of “Bacon and Cheese” or “Roast Peppers and Cheese” filled potato shells (three) served on a bed of salad.

Freshly-battered Halloumi (V) - £6

Beer-battered Halloumi cheese served with a salad garnish, creamy mayonnaise and cranberry dips.

Panko Breaded Calamari - £6

Panko breaded Calamari rings served with a salad garnish and garlic mayonnaise.

Side Orders

  • Bowl of Chips - £3.00 (add cheese for £1)
  • Garlic Bread - £3.00 (cheese topping for £1)
  • Homemade Beer Battered Onion Rings (5-7 depending on size) - £3.00
  • Half of a large Corn on the Cob - £1.50
  • Side Salad - £3.00

Sunday Roasts

All Sunday Roasts use local butcher sourced meats and are served with roast potatoes, roast parsnips, homemade Yorkshire Pudding, sage & onion stuffing, cauliflower cheese, and a selection of seasonal vegetables.

All Roasts are normally served with our rich “homemade stock gravy”. However, we also offer as an alternative a non stock “gluten free meat gravy” and a “vegetarian gravy” option. If you require one of these “alternative” gravy options please state when ordering.

Full Roasts

  • Roast Beef - £12.95
  • Slow roasted Lamb (leg) - £13.95
  • Roast Chicken (on the bone) - Breast: £10.95 / Half Chicken: £11.50
  • Mushroom, Brie, Hazelnut & Cranberry Wellington - £12.50

Lighter Roasts

Smaller portion Sunday Roasts are available for the lighter diners.

  • Roast Beef - £8.95
  • Roasted Lamb (leg) - £9.95
  • Roast Chicken (off the bone – a mixture of breast & leg meats) - £7.95

Other Mains

Please note that fish may contain bones.

Scampi and Chips - £11

Whole-tail breaded scampi served with chips and a salad garnish and homemade tartar sauce.

Gourmet Fishcake - £12

Generous size fishcake made with salmon, smoked haddock, freshly boiled potato blended with spring onions and lemon zest, coated very lightly with crispy breadcrumbs served with salad & chips (or new potatoes) .

Freshly Beer Battered Cod & Chips - Regular: £12/ Big-Brother!! £14

Freshly beer battered cod served with peas, chips and homemade tartar sauce.

Southern Fried Chicken Fillets - £12

Two seasoned breaded Southern Fried fillets served with chips, coleslaw and a choice of salad, peas or Heinz Baked Beans.

“Smaller portions for smaller appetites”

Served with chips and a choice of salad, peas or Heinz Baked Beans. Please note that fish may contain bones.

  • Mini Breaded Chicken Fillets - £8
  • Jumbo Sausage - £7
  • Scampi (7) and Chips - £8
  • Small Cod and Chips - £9

Coffee & Tea

  • Fresh ground Coffee - small: £2.20/ large: £2.50
  • Latte - small: £2.55/ large: £2.80
  • Tea - £2.00
  • Hot Chocolate - £2.70

Dessert

  • Ice Cream – Trio: £4.50/ Single: £4.50
  • Sticky Toffee Pudding with Ice Cream (or Custard) - £4.95
  • Golden Syrup Pudding with Ice Cream (or Custard) - £4.85
  • Apple Crumble with Ice Cream (or Double Cream) - £4.85